Our Menu

Cheddar-jack cheese in a flour tortilla with sour cream and salsa/ Add chourico$2.95/ chicken$4.95/shaved steak$4.95

Cheddar and Smoked Gouda cheese with bacon fried crispy and served with a side of creamy marinara sauce.

Calamari fried and tossed with banana and hot cherry peppers in a garlic white wine sauce.

Served with tortilla chips.

French fries tossed in our house made Portuguese steak sauce with chourico and topped with melted mozzarella cheese and diced Portuguese peppers.

Mozzarella sticks, potato skins, and chicken tenders tossed in your choice of two sauces, served with sour cream, marinara and ranch or blue cheese dressing.

Our house made quahog with a mixture of Chourico, vegetables, quahogs, spices and bread

Fries tossed in our house made Mozambique sauce with ground chourico, Portuguese peppers, topped with melted mozzarella cheese and an over easy egg.

Tortilla chips with melted cheese , topped with tomatoes, onions, olives, and jalapenos, served with a side of sour cream and salsa | Add Chicken, BBQ Pulled Pork, or Cacoila + $2.00

Battered pickle chips served with a side of ranch dressing.

Golden brown pretzel sticks served with a side of beer cheese sauce and mustard.

Shrimp simmered in a house Mozambique sauce Served grilled bread

With celery & carrots

With celery & carrots

Mixed lettuce with cucumbers, cherry tomatoes, black olives, red onion, and banana peppers

Chopped romaine tossed in a creamy Caesar dressing with croutons and Parmesan cheese

Mixed lettuce topped with a hard boiled egg, bacon, red onion, avocado, cherry tomatoes and blue cheese crumbles.

Mixed lettuce with cherry tomatoes, cucumbers, banana peppers blue cheese crumbles, and bacon topped with boneless buffalo chicken tenders.

Crisp romaine lettuce, coleslaw, shredded carrots, crunchy Chinese noodles, and sliced almonds, all topped with golden chicken tenders served witha side of our Oriental ginger honey ginger

Chicken tossed with BBQ sauce, topped with mozzarella cheese and bacon.

Chicken tossed in buffalo sauce topped with red onions and mozzarella cheese, served with blue cheese dressing.

Chicken tossed in our house made Mozambique sauce topped with mozzarella cheese and banana peppers.

Pepperoni, chourico, sausage, and ham topped with mozzarella cheese.

Diced bacon, diced tomatoes, mozzarella cheese, shredded lettuce, and mayo.

Hand-stretched pizza dough spread with olive oil, chopped tomatoes, fresh mozzarella cheese, baked to perfection and topped with fresh basil and balsamic glaze.

Hand stretched dough topped with garlic parmesan, shaved steak, sauteed onions, sauteed peppers, mozzarella cheese

Shaved steak, sautéed onions, sauteed peppers topped with provolone cheese.

Boneless chicken tenders tossed in buffalo sauce topped with cheddar cheese.

Grilled chicken breast, bacon, cheddar cheese, sliced avocado, sliced tomatoes and spicy ranch.

Lean pastrami served on grilled rye bread with Swiss cheese, sauerkraut and Thousand Island dressing.

Pork braised in white wine and Portuguese herbs, served on a Portuguese roll.

Double decker club with smoked turkey breast, lettuce, tomato, bacon and cranberry mayonnaise. Served on your choice of white, wheat or marble rye.

Sliced turkey, avocado, bacon, tomato, lettuce, and mayo on choice of white or wheat wrap.

Marinated chicken, rice, cheddar jack cheese, sour cream, and Portuguese peppers in a tortilla wrap.

Grilled chicken with romaine lettuce, Parmesan cheese and Caesar dressing in choice of white or wheat wrap.

Fried chicken breast, lettuce, tomato, bacon, mayo

A classic duo of two hot dogs served with fries

Topped with American and Swiss cheese.

Two thin smashed beef patties, topped with bacon, sauteed onions, special sauce, American and Cheddar cheese, served with fries

BBQ sauce, Cheddar cheese and bacon.

Topped with over easy egg, roasted Portuguese pepper and house made Portuguese steak sauce on a Portuguese roll.

Bacon, lettuce, tomato, and mayo on your choice of white, wheat, or rye.

Chef house made meatloaf, topped with gravy, served with choice of two sides

Chicken and broccoli tossed in a buffalo mac and cheese sauce with cavatappi pasta baked with buttery Ritz cracker crumbs.

Lightly seared chicken breasts tossed in our house made Mozambique sauce served with rice and fries.

Scrod lightly breaded and fried until crispy served with fries, coleslaw and tartar sauce.

Scrod baked with buttery Ritz cracker crumb and a splash of white wine served with choice of (2) sides.

Lightly seared shrimp tossed in our Mozambique sauce served with fries and rice.

New York sirloin grilled to perfection and topped onions, peppers served with your choice of (2) sides.

New York sirloin covered in our house made Portuguese gravy and roasted red peppers topped with a fried egg served with rice and fries.

Marinated tenderloin tips covered in onions, peppers served with choice of (2) sides.

Lightly seared chicken breast and shrimp tossed in our Mozambique sauce served with rice and fries.

Our house made pulled pork smothered in BBQ sauce and tossed in a mac and cheese sauce with cavatappi pasta and baked with a buttery Ritz cracker crumb.

Golden brown chicken topped with our marinara sauce and provolone cheese and served with choice of pasta.

Chicken tenders, sautéed onions, peppers, broccoli, and carrots tossed with Jillian’s own Asian chili sauce served over rice.

Topped with a fried egg

Layers of mashed potatoes, corn, seasoned ground beef, topped with cheddar cheese.

Choice of wing sauce + $1.00

Slow-simmered in our house Bolognese blends ground veal, beef, pork, and extra ground beef. Finished with white wine, herbs, and a touch of cream, then ladled over rigatoni and topped with Parmesan. Served with grilled bread.

House made alfredo sauce tossed with cavatappi or linguini pasta

Served with french fries

Served with french fries and a pickle. Served with jillian’s own BBQ sauce.

A kid friendly portion of Jillian’s classic burger; topped win cheese. Served with French fries

Classic grilled hot dog in a roll; served with French fries

Always a favorite for the kids!

Smoked gouda and cheddar mac & cheese with bacon. Fried crispy and served with creamy marinara sauce.

Tossed with banana peppers and hot cherry peppers in a garlic white wine sauce.

Served with tortilla chips, celery and carrot sticks.

Tortilla chips with tomatoes, olives, jalapenos and onion, topped with melted cheese and house chili. Served with a side of sour cream and salsa | Add chicken or cacoila $12.95

Mozzarella sticks, potato skins and chicken tenders choice of (2) sauces served with marinara, sour cream, ranch or blue cheese dressing.

Tater Tots with Bacon and Melted Cheese.

With celery & carrots | 1/2 Pound $8.95 / Pound $13.95

With celery & carrots | 1/2 Dozen $8.95 / Dozen $13.95

Chicken tossed in BBQ sauce topped with bacon and mozzarella cheese.

Tomato sauce topped with mozzarella cheese, caramelized onions, mushrooms, black olives, broccoli and tomatoes.

Chicken tossed in buffalo sauce topped with red onions and mozzarella cheese. Served with bleu cheese dressing.

Tenders/Francais